When we think of Barcelona, we associate it with warmth and the sea. And what if you combine these two elements and add the highest quality seafood? Then we get the perfect combination available at the El Cangrejo Loco restaurant in Barcelona, which hosted our group during this year’s ESMO conference. El Cangrejo Loco or crazy crab has been operating since 1992 and is located in a marina created especially for the Olympics. With breath-taking views and a sense of elegance it created a unique atmosphere. El Cangrejo Loco has 5 terraces that offer spectacular views over the sea and the port, another two terraces that are roofed and heated in the winter season, and three excellent dining rooms, which stunning views as well. The menu consists of fish, seafood, rice and all sorts of meat. Another great advantage is the spacious and well-air-conditioned cellar, that holds over 500 Spanish and foreign drinks. The restaurant is ideal for organizing family, business and other events, as it provides its guests with 4 wonderful private rooms. A meal at El Cangrejo Loco is the perfect opportunity to enjoy the seaside atmosphere of Barcelona.